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Boar's Head Sharp Wisconsin Yellow Cheddar Cheese

10 oz
$6.98 each($0.70 / oz)
Prices may vary between in-store, curbside, and delivery.

Highlights

Description

Selected by Cheese Graders at the peak of flavor, this cheese has an unmistakably sharp taste with a balanced finish. Boar's Head Wisconsin Cheddar Cheese is aged for nine months to produce its distinctive flavor and smooth texture.

• Flavor: Sharp, nutty, rich
• Color: Yellow, smooth firm texture
• Milk: Made with 100% U.S. produced pasteurized cow's milk
• Uses: Melts beautifully for a rich, gooey sandwich, or use in baked pasta dishes or au gratin potatoes
• Wine Pairings: Cabernet Sauvignon
• Beer Pairings: IPA, Amber Ale
  • Nutrition Facts

    About 10 servings per container

    Serving Size
    1.00 Ounce
    • Amount Per Serving
      Calories110
    • % Daily Value*
    • Total Fat
      • 9g
      • 12%
    • Saturated Fat
      • 5g
      • 27%
    • Trans Fat
      • 0g
    • Cholesterol
      • 30mg
      • 9%
    • Sodium
      • 190mg
      • 8%
    • Total Carbohydrate
      • <1g
      • 0%
    • Dietary Fiber
      • 0g
      • 0%
    • Total Sugars
      • 0g
    • Includes Added Sugars
      • 0g
      • 0%
    • Protein
      • 7g
      • 14%
    • Calcium
      • 15%
    • Iron
      • 0%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (Vegetable Color).

    Allergens and safety warnings

    Contains: MILK.