Skip To Content
Boar's Head

Boar's Head Blanc Grue Gruyere Cheese

8 oz
$9.98 each($1.25 / oz)
Prices may vary between in-store, curbside, and delivery.

Highlights

Description

Prepared in copper vats and aged in the traditional Alpine manner, this earthy, aromatic cheese has a firm texture and lush flavor. Boar’s Head Blanc Grue Gruyere Cheese is made with milk from small family farms in Wisconsin.

• Flavor: Earthy flavor and subtle cashew notes
• Color: Pale yellow
• Milk: Made with 100% U.S. produced pasteurized cow's milk from cows not treated with the hormone rBST
• Uses: Pair with grapes, apples, figs, cured meats, or honey for charcuterie boards, turkey or chicken sandwiches, or sprinkle over vegetables
• Wine Pairings: Champagne or Sauvignon Blanc
• Beer Pairings: Saison (Farmhouse Ale) or Brown Ale

  • Nutrition Facts

    About 8 servings per container

    Serving Size
    1.00 Ounce
    • Amount Per Serving
      Calories120
    • % Daily Value*
    • Total Fat
      • 9g
      • 12%
    • Saturated Fat
      • 6g
      • 30%
    • Trans Fat
      • 0g
    • Cholesterol
      • 35mg
      • 12%
    • Sodium
      • 230mg
      • 10%
    • Total Carbohydrate
      • 0g
      • 0%
    • Dietary Fiber
      • 0g
      • 0%
    • Total Sugars
      • 0g
    • Includes Added Sugars
      • 0g
      • 0%
    • Protein
      • 8g
      • 16%
    • Vitamin D
      • 0%
    • Calcium
      • 20%
    • Iron
      • 0%
    • Potassium
      • 0%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Pasteurized Milk, Salt, Cheese Cultures, Enzymes.

    Allergens and safety warnings

    Contains: MILK.