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Blue Runner Creole Gumbo Base

Product Description

For chicken & sausage gumbo. Add chicken, meat & rice for a complete meal. Product of USA.

Preparation Instructions

Shake can before opening. In a stockpot, heat Blue Runner Creole Gumbo Base to a boil. Reduce heat, add pre-cooked chicken or poultry and sausage and continue to simmer for 3-5 minutes until meat reaches desired temperature. Serve over steamed rice.

Ingredients Chicken Stock (Water, Chicken Meat with Natural Juices, Salt, Organic Cane Juice Solids, Maltodextrin from Corn, Chicken Fat, Yeast Extract, Natural Flavor, Dried Onion, Spice Extractives, Turmeric), Beef Stock [Water, Roast Beef with Beef Broth, Yeast Extract, Salt, Organic Cane Juice Solids, Maltodextrin from Corn, Barley Malt Extract, Dried Onion, Spice Extractives, Potato Flour, Dried Garlic), Onions, Roux (Cottonseed Oil, Flour [Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid]), Celery, Green Bell Pepper, Tomato Puree (Tomato Concentrate [Water, Tomato Paste], Citric Acid), Monosodium Glutamate, Salt, Basil, Sugar, Granulated Garlic, Chili Powder, Red Pepper, Black Pepper, Liquid Smoke, Sage, Marjoram, Ground Bay Leaves, Oregano, Thyme.

Specification
Name Value
Cuisine Cajun
Quantity 1
Size (oz.) 25
Type Gumbo
Height 5.60
Width 3.40
Depth 3.40
Weight 1.80
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Quantity
Nutrition Facts
  • Creole Gumbo Base

    Serving Size   0.50 cup(118g)
    Serving Per Container 6.0000

    Amount Per Serving
    Calories 200
    Calories from Fat 110
    %DV
    Total Fat 13g 19%
    Saturated Fat 2g 10%
    Trans Fat 0g
    Cholesterol 0mg 1%
    Sodium 820mg 34%
    Total Carbohydrate 18g 6%
    Dietary Fiber 2g 8%
    Sugars 4g
    Protein 3g
    Vitamin A 6% Vitamin C 20%
    Calcium 4% Iron 8%

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