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Betty Crocker

Betty Crocker Creamy Butter Mashed Potatoes

4.7 oz

$1.33 each($0.33 / oz)

Aisle 4

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

100% real creamy potatoes with delicious butter flavor. A perfect side dish for your family meal.100% American Grown Potatoes

Highlights

Nutrition Facts
As pkgd
6 servings per container
Serving Size
0.33 each
- Amount Per Serving
  Calories
  90
- % Daily Value^*
- Total Fat
  2g
  2%
- Saturated Fat
  0g
  0%
- Trans Fat
  0g
- Cholesterol
  0mg
  0%
- Sodium
  390mg
  17%
- Total Carbohydrate
  16g
  6%
- Dietary Fiber
  1g
  5%
- Total Sugars
  0g
- Includes Added Sugars
  0g
  0%
- Protein
  1g
- Vitamin D
  0mcg
  0%
- Calcium
  0mg
  0%
- Potassium
  240mg
  6%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts
Prepared
0 servings per container
Serving Size
0.00
- Amount Per Serving
  Calories
  150
- % Daily Value^*
- Total Fat
  2g
  11%
- Saturated Fat
  0g
  21%
- Trans Fat
  0g
- Cholesterol
  0mg
  6%
- Sodium
  390mg
  19%
- Total Carbohydrate
  16g
  6%
- Dietary Fiber
  1g
  5%
- Total Sugars
  0g
- Includes Added Sugars
  0g
  0%
- Protein
  1g
- Vitamin D
  0mcg
  2%
- Calcium
  0mg
  4%
- Potassium
  240mg
  6%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Dried Potatoes, Maltodextrin, Vegetable Oil (Canola, Soybean and/or Sunflower Oil), Salt, Mono and Diglycerides, Natural Flavor, Silicon Dioxide (Anticaking Agent), Color Added, Nonfat Milk, Freshness Preserved by Sodium Acid Pyrophosphate, Sodium Bisulfite, Citric Acid.
Allergens and safety warnings
Contains milk; may contain wheat and soy ingredients.
Microwave: Microwave Directions: Make as directed except heat water and butter in uncovered 2-quart microwavable casserole dish on high 5 to 8 minutes a rapid boil. Caution: Dish and water will be hot! Carefully remove from microwave. Continue as directed in step 2. Just add water! Potatoes can be prepared with just water on the stove-top or in the microwave. Use 2-3/4 cups water, and omit butter and milk. For food safety and quality, follow the cooking directions. Tips: For stiffer potatoes, let stand 3 to 5 minutes. For extra-creamy potatoes, stir in more milk,1 tablespoon at a time. Tear open at notch.

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