Bays Original English Muffins

6 ct

$3.62 each($0.60 / ct)

In Dairy on the Back Wall

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Warm, toasted Bays English Muffins are the perfect start to a new day. Continuing on a tradition that began in 1933, Bays English Muffins are baked according to an original family recipe. Because we use only the finest ingredients, our muffins have a crispy, golden crust, a mouth-watering aroma, and a fresh-baked taste - making them deliciously satisfying with butter, jam or any of your favorite toppings. Bays English Muffins make great individual pizzas, tuna melts, burgers, breakfast sandwiches and much more!

Highlights

Nutrition Facts
6 servings per container
Serving Size
1.00 muffin
- Amount Per Serving
  Calories
  140
- % Daily Value^*
- Cholesterol
  0mg
  0%
- Sodium
  450mg
  20%
- Potassium
  70mg
  0%
- Calcium
  45mg
  4%
- Iron
  0.6mg
  4%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Enriched Bleached Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin Vitamin (B2), Folic Acid], Water, Cornmeal, Yeast, Contains 2% or Less of Each of the Following: Sugar, Preservatives (Sodium Propionate, Calcium Propionate), Salt, Wheat Gluten, Butter, Soybean Oil, Potato Flour, Dry Whole Milk, Monocalcium Phosphate, Fumaric Acid, Citric Acid, Soy Lecithin.
Allergens and safety warnings
Contains wheat, soy, milk.
Keep refrigerated.