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Barilla Gluten Free Penne Pasta

12 oz
$2.62 each($0.22 / oz)
Prices may vary between in-store, curbside, and delivery.

Highlights

Description

Your whole family will love our delicious gluten free penne pasta, now made with just 2 ingredients! Made with corn and rice, this pasta is certified gluten free and non-GMO verified and has the great taste and texture you can feel good about including in your favorite pasta dishes.
Gluten free pasta cooks just like traditional pasta! Simply boil 4-6 quarts of salted water, add the pasta and boil uncovered for 10 minutes. We love to cook our penne for 10 minutes for a true ""Al Dente"" texture, but you can add 1 extra minute for more tender pasta.
  • Nutrition Facts

    6 servings per container

    Serving Size
    2.00 Ounce
    • Amount Per Serving
      Calories200
    • Total Fat
      • 1g
      • 1%
    • Saturated Fat
      • 0g
      • 0%
    • Trans Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 0mg
      • 0%
    • Total Carbohydrate
      • 45g
      • 16%
    • Dietary Fiber
      • 2g
      • 7%
    • Insoluble Fiber
      • 1g
    • Total Sugars
      • 0g
    • Includes Added Sugars
      • 0g
      • 0%
    • Soluble Fiber
      • 1g
    • Protein
      • 4g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 4mg
      • 0%
    • Iron
      • 0mg
      • 0%
    • Potassium
      • 71mg
      • 2%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Rice flour, Corn Flour. No wheat ingredients. Produced on a dedicated Gluten Free line.

    Allergens and safety warnings

    No wheat ingredients.