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Barber Foods Breaded Raw Stuffed Kiev Chicken Breasts

Product Description

With rib meat. Filled with garlic butter & parsley. Breaded. Multi-grain breading. No preservatives. Individually wrapped entrees. Inspected for wholesomeness by US Department of Agriculture. Please recycle. 100% recycled paperboard. Try one of our many other varieties. Each one a deliciously different way to rescue dinner. Our fresh frozen entrees taste best baked in an oven, never in a microwave. You get crisp breading and tender moist stuffed chicken breast taste because we have done everything, but cook them. Our pledge for quality, freshness and value is the same today as it was in 1955 when we started our business. - Gus Barber.

Preparation Instructions

Keep frozen. Raw - Do not microwave to help prevent foodborne illness caused by eating raw poultry. Conventional Oven Cooking Instructions: Due to variation in ovens, cooking times may vary. 1. Preheat oven to 375 degrees F. 2. Remove frozen raw breast(s) from pouch(es). Line with foil and place each breast at least 2 inches apart on a flat metal baking sheet. Note: Glass baking pans or pans with walls higher than 1/2 inch will require a longer cooking time. 3. Bake in Preheated Oven for: 1-2 Breasts: 28-30 minutes; 3-6 Breasts: 32-34 minutes. For food safety, cook to a minimum internal temperature of 165 degrees F measured by a meat thermometer. Insert meat thermometer into meat layer on each breast cooked (see diagram). 4. After baking, let cool for at least 3 minutes before serving. Caution: Filling will be hot and may splatter if not cooled. Do not microwave. Oven bake only. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep frozen until use. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.

Ingredients Chicken Breast with Rib Meat (Containing Up to 18% of a Solution of Water, Potato Starch, Salt, Modified Food Starch, Turbinado Sugar, Sodium Carbonate, Yeast Extract, Chicken Broth, Maltodextrin, Dextrose, Sugar, Natural Flavors, Spices, Chicken Fat, Corn Syrup Solids, Citric Acid, Hydrolyzed Corn Gluten, Concentrated Lemon Juice), Butter (Cream, Salt, Colored with Annatto), Enriched Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% or Less of: Vegetable Oil, Modified Food Starch, Whole Wheat Flour, Salt, Sugar, Yeast, Garlic Powder, Spices, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Dextrose, Yeast Extract, Natural Flavors, Parsley, Yellow Corn Flour, Dehydrated Parsley, Extractives of Turmeric, Paprika, Annatto and Celery Seed. Prebrowned in Vegetable Oil.

Specification
Name Value
Main Ingredient Chicken
Quantity 2
Size (oz.) 10
Height 1.90
Width 6.15
Depth 6.10
Weight 0.705
Safety Warning
Contains: wheat, milk. Raw - For food safety, cook to a minimum internal temperature of 165 degrees F measured by a meat thermometer. Raw Chicken: Do not microwave; Oven bake only.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Quantity
Nutrition Facts
  • Breaded Raw Stuffed Kiev Chicken Breasts

    Serving Size   1.00 piece(140g)
    Serving Per Container 2

    Amount Per Serving
    Calories 330
    Calories from Fat 190
    %DV
    Total Fat 22g 34%
    Saturated Fat 10g 50%
    Trans Fat 0g
    Cholesterol 80mg 27%
    Sodium 630mg 26%
    Total Carbohydrate 13g 4%
    Dietary Fiber 0g 0%
    Sugars 1g
    Protein 20g
    Vitamin A 10% Vitamin C 6%
    Calcium 2% Iron 8%

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