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Banza

Banza 17g Protein Chickpea Pasta White Cheddar Mac & Cheese

5.5 oz
$3.38 each($0.61 / oz)
Prices may vary between in-store, curbside, and delivery.

Highlights

Description

Chickpea pasta makes better mac and cheese. The easy, cheesy oh-so-delicious meal you grew up with just got better. Banza took pasta made from chickpeas and added loads of yummy, cheesy goodness. With nearly 2X the protein, 3X the fiber, and 30% fewer net carbs, you can make every night mac & cheese night!

  • Nutrition Facts

    Per Serving In Box

    2 servings per container

    Serving Size
    2.50 Ounce
    • Amount Per Serving
      Calories260
    • Total Fat
      • 8g
      • 10%
    • Saturated Fat
      • 3g
      • 13%
    • Trans Fat
      • 0g
    • Cholesterol
      • 15mg
      • 5%
    • Sodium
      • 660mg
      • 29%
    • Protein
      • 17g
      • 35%
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 200mcg
      • 15%
    • Iron
      • 4mg
      • 20%
    • Potassium
      • 560mg
      • 12%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Nutrition Facts

    Per Serving As Prepared

    0 servings per container

    Serving Size
    2.50 package
    • Amount Per Serving
      Calories280
    • Total Fat
      • 8g
      • 10%
    • Saturated Fat
      • 3g
      • 15%
    • Trans Fat
      • 0g
    • Cholesterol
      • 15mg
      • 5%
    • Sodium
      • 690mg
      • 30%
    • Protein
      • 20g
      • 39%
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 260mcg
      • 20%
    • Iron
      • 4mg
      • 20%
    • Potassium
      • 640mg
      • 14%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Chickpea Pasta: Chickpeas, Tapioca, Pea Protein, Xanthan Gum, Cheese: Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Nonfat Milk, Buttermilk, Salt, Disodium Phosphate, Lactic Acid, Cultured Whole Milk, Citric Acid, Silicon Dioxide (Anticaking).