Promoted
Banza 16g Protein Chickpea Pasta Mac & Classic Cheddar Elbows
5.5 oz
$3.38 each($0.61 / oz)
Prices may vary between in-store, curbside, and delivery.
Highlights
Description
Chickpea pasta makes better mac and cheese.
The easy, cheesy oh-so-delicious meal you grew up with just got better. Banza took pasta made from chickpeas and added loads of yummy, cheesy goodness.
With 2X the protein, 8X the fiber, and fewer net carbs, you can make every night mac & cheese night!
Nutrition Facts
Per Serving In BoxAbout 2 servings per container
Serving Size2.50 Ounce- Amount Per ServingCalories260
- % Daily Value*
- Total Fat
- 7g
- 10%
- Saturated Fat
- 3g
- 15%
- Trans Fat
- 0g
- Cholesterol
- 15mg
- 5%
- Sodium
- 640mg
- 28%
- Total Carbohydrate
- 38g
- 14%
- Dietary Fiber
- 5g
- 17%
- Total Sugars
- 4g
- Includes Added Sugars
- 0g
- 0%
- Protein
- 15g
- 22%
- Vitamin D
- 0mcg
- 0%
- Calcium
- 180mg
- 15%
- Iron
- 3mg
- 15%
- Potassium
- 610mg
- 12%
Nutrition Facts
Per Serving As Prepared (As prepared with 1/4 cup0 servings per container
Serving Size0.00- Amount Per ServingCalories280
- % Daily Value*
- Total Fat
- 8g
- 11%
- Saturated Fat
- 3.5g
- 16%
- Trans Fat
- 0g
- Cholesterol
- 16mg
- 5%
- Sodium
- 660mg
- 29%
- Total Carbohydrate
- 39g
- 14%
- Dietary Fiber
- 5g
- 17%
- Total Sugars
- 5g
- Includes Added Sugars
- 0g
- 0%
- Protein
- 16g
- 22%
- Vitamin D
- 5mcg
- 25%
- Calcium
- 220mg
- 15%
- Iron
- 3mg
- 15%
- Potassium
- 670mg
- 15%
Ingredients
Chickpea Pasta: Chickpeas, Pea Starch, Tapioca, Xanthan Gum, Cheese: Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Nonfat Milk, Buttermilk, Butter (Cream, Salt), Salt, Lactic Acid, Disodium Phosphate, Annatto and Paprika Extract (Color).Allergens and safety warnings
Contains: milk.