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Banquet Reduced Fat Pepperoni Stuffed Breadsticks

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Product Description

Breadsticks stuffed with cheese, reduced fat pepperoni & red sauce. With marinara dipping sauce! US inspected and passed by Department of Agriculture. Banquet goodness - anytime. So good for so little.

Preparation Instructions

Keep frozen. Must be cooked thoroughly. For food safety and quality. Keep frozen; do not thaw. Ovens and wattages vary. Adjust cooking times as needed. Product must be cooked thoroughly. Read and follow these cooking directions. Microwave: Cook only one product at a time. 1. Cut and remove film cover from pizza sticks; slit film over sauce. Remove pizza sticks Microwave on High 45 seconds. 2. Replace pizza sticks; stir sauce and replace film cover. Microwave an additional 1 minute to 1 minute 15 seconds. Microwave ovens below 1100 watt may require additional cook time to reach proper temperature. 3. Let stand 2 minutes. Carefully remove as product will be hot; stir sauce. 4. Check that product is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Conventional Oven: Do not prepare in toaster oven. 1. Preheat oven to 350 degrees F. Cut and remove film cover from pizza sticks; slit film over sauce. 2. Bake on cookie sheet in center of oven 18 to 20 minutes. 3. Carefully remove as product will be hot. Let stand 2 minutes; stir sauce. 4. Check that product is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Temperatures above 350 degrees F and/or failure to use a cookie sheet may cause damage to the tray and/or oven.

Ingredients Reduced Fat Pepperoni Stick (Dough [Enriched Wheat Flour {Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Water, Soybean Oil, Dextrose, Yeast, Dough Conditioner {Wheat Flour, Salt, Soy Oil, L. Cysteine, Ascorbic Acid, Enzyme}, Baking Powder {Sodium Bicarbonate, Sodium Aluminum Sulfate, Cornstarch, Monocalcium Phosphate, Calcium Sulfate}, Soy Flour], Reduced Fat Pepperoni [Meat Mix {Pork, Beef}, Water, Textured Vegetable Protein Product {Not Found in Regular Pepperoni} {Soy Protein Concentrate, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate [B1], Pyridoxine Hydrochloride [B6], Riboflavin [B2], Cyanocobalamin [B12]}, Salt, Spice Blend {Natural Spice Extractives with Soybean Oil, Mono- and Diglycerides, Lecithin, Natural Smoke Flavor, Ascorbic Acid, BHA, BHT, Citric Acid}, Dextrose, Citric Acid, Cure {Salt, Sodium Nitrite, FD&C Red 3}, Lactic Acid Starter Culture], Red Sauce [Tomatoes, Water, Spice Blend {Salt, Sugar, Dehydrated Onion, Guar and Xanthan Gum, Garlic Powder, Potassium Sorbate, Citric Acid with Soybean Oil, Tricalcium Phosphate}, Cellulose Gum, Citric Acid], Restricted Melt Cheese [Part Skim Mozzarella Cheese {Pasteurized Milk, Cultures, Salt, Enzymes}, Modified Food Starch, Methylcellulose], Substitute Mozzarella Cheese [Water, Partially Hydrogenated Soybean Oil, Casein, Milk Protein Concentrate, Modified Food Starch Modified Potato Starch, Sodium Aluminum Phosphate, Salt, Disodium Phosphate, Mozzarella Type Cheese Powder {Cheese [Milk, Culture, Rennet, Salt], Milk Solids, Disodium Phosphate}, Lactic Acid, Sorbic Acid, Vitamin Blend {Magnesium Oxide, Zinc Oxide, Calcium Pantothenate, Riboflavin, Vitamin B-12}, Soybean Oil, Vitamin A Palmitate]), Marinara Dipping Sauce (Tomato Sauce [Water, Tomatoes, Modified Food Starch, Soybean Oil, Sugar, Crushed Garlic with Citric Acid, Salt, Worcestershire Sauce {Distilled White Vinegar, Molasses, Water, Sugar, Onions, Anchovies, Salt, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chilli Pepper Extract}, Spice, Granulated Onion, Citric Acid]), Maltose Solution (Water, Caramel Color).

Specification
Name Value
Depth 1.0630 IN
Height 6.2500 IN
Weight 0.4030 LB
Width 8.5000 IN
tradeItemMarketingMessage Visit conagrafoods.com for recipe ideas
Safety Warning
Contains: wheat, milk, soy, fish (anchovies).
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Reduced Fat Pepperoni Stuffed Breadsticks

    Serving Size   1.00 meal(132g)
    Serving Per Container 1

    Amount Per Serving
    Calories 250
    Calories from Fat 70
    %DV
    Total Fat 8g 12%
    Saturated Fat 2.5g 13%
    Trans Fat 0g
    Cholesterol 10mg 3%
    Sodium 620mg 26%
    Potassium 350mg 10%
    Total Carbohydrate 35g 12%
    Dietary Fiber 3g 12%
    Sugars 7g
    Protein 10g
    Vitamin A 6% Vitamin C 2%
    Calcium 8% Iron 15%
    Vitamin E 6% Magnesium 8%
    Manganese 25% Selenium 40%
    Vitamin B12 10% Zinc 10%
    Riboflavin 10% Folic Acid 15%
    Thiamine 20% Phosphorus 15%

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