Promoted
Baker's
Baker's Angel Flake Sweetened Coconut
7.00 oz
$2.06 each($0.29 / oz)
Aisle 7
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Moist & delicious. Contains 2-2/3 cups.
Highlights
Nutrition Facts
13 servings per container
Serving Size2.00 tbsp- Amount Per ServingCalories70
- % Daily Value*
- Total Fat
- 4.5g
- 6%
- Saturated Fat
- 4g
- 21%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 45mg
- 2%
- Total Carbohydrate
- 7g
- 2%
- Dietary Fiber
- 1g
- 4%
- Total Sugars
- 5g
- Includes Added Sugars
- 5g
- 9%
- Protein
- 0g
- Vitamin D
- 0mcg
- 0%
- Calcium
- 0mg
- 0%
- Iron
- 0mg
- 0%
- Potassium
- 0mg
- 0%
Allergens and safety warnings
Contains: coconut.- Coconut Tips: How to Toast Coconut: Toasting coconut is easy. Just spread Baker's Angel Flake Coconut evenly In shallow baking pan. Bake at 350 degrees F for 7 to 10 min, or until lightly browned, stirring frequently. Or, spread in microwaveable pie plate. Microwave on high 3 min or until lightly browned, stirring every minute. Watch carefully as coconut can easily burn! How to Tint Coconut: Mix 1/2 tsp. water with a few drops of food coloring. Add to 1 cup Baker's Angel Flake Coconut in resealable plastic bag; seal bag. Shake until coconut is evenly tinted. Use more food coloring for a darker shade and less coloring for a lighter shade. Storage Know How: Store unopened packages of Baker's Angel Flake Coconut at room temperature. After opening, place the package in an airtight container and refrigerate or freeze for up to 6 months. After opening, store coconut, tightly closed, in refrigerator.
