Get ready for a bold and exciting Japanese flavor journey. Our addictive savory and sweet sauce works in perfect harmony with carrots, bok choy and tender Hokkien noodles. Aroma, texture, color, this dish is a truly satisfying sensory experience that won’t soon be forgotten. And it’s just minutes away.
Preparation Instructions
Microwave Heating Instructions: 1. Place dry toppings in bowl and add about 1/4 cup of water (ignore soup only water line on bowl), then place noodles on top; 2. Place lid loosely on bowl and microwave on high for 90 seconds (Time is based on 1200 watt microwave. Microwave ovens vary. Times given are approximate); 3. Let bowl sit in microwave for an additional 30 seconds. (caution! Bowl will be hot); 4. Add sauce and stir well. Enjoy the goodness! Caution! Contents are hot after heating. Handle with care. No microwave? Place dry toppings and noodles in bowl. Add boiling water up to line. Cover loosely with lid and let stand for 2 minutes. Drain noodles well; add sauce and stir well. Enjoy! Serving Tips: Mix in fresh or stir-fried carrots, bell peppers and snow peas; add grilled chicken, shrimp or tofu for even more protein. Store in a cool dry place. Avoid direct sunlight.
Contains: soy, wheat. Product manufactured in a facility that uses peanuts.
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