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![Pinterest](javascript:createPinterestLink("?productId=696690","https://images.heb.com/is/image/HEBGrocery/prd-small/amy-s-organic-light-in-sodium-lentil-vegetable-soup-000696690.jpg","Amy's Organic Light in Sodium Lentil Vegetable Soup");)
About This Product
Amy's Organic Light in Sodium Lentil Vegetable Soup
Product Description
Preparation Instructions
USDA organic. No GMOs. 50% less sodium than our regular soup. Contains 340 mg of sodium compared to 680 mg in Amy's Regular Lentil Vegetable Soup. Amy's Kitchen was started when our daughter Amy was born in 1987. We are a family business deeply committed to producing vegetarian natural and organic prepared foods that taste homemade. This delicious soup is full of vegetables including organic green beans, tomatoes and spinach in a hearty, flavorful lentil base. Responding to customer requests, our chefs have created a line of Light in Sodium soups with all the flavor and goodness of our regular soups, but contain 50% less sodium. No trans fat, no added MSG, no preservatives. No bioengineered ingredients. Gluten free. Certified organic by QAI.
1. Lift tab to rim. 2. Peel back carefully. Use care, edges may be sharp. Do not add water. Directions: Shake before opening. Ovens may vary. Microwave: Place soup in microwave-safe bowl. Cover. Cook for 2 minutes. Let sit 1 minute. Stir. Serve. Stovetop: Place soup in a saucepan. Warm until heated, stirring occasionally.
Ingredients Ingredients (Vegan): Filtered Water, Organic Onions, Organic Lentils, Organic Carrots, Organic Celery, Organic Potatoes, Organic Spinach, Organic Diced Tomatoes, Organic Green Beans, Organic Extra Virgin Olive Oil, Organic Garlic, Sea Salt, Organic Balsamic Vinegar, Organic Black Pepper, Organic Spices, Bay Leaves.
Specification
| Name | Value |
|---|---|
| Flavor | Bean/Legume |
| Flavor | Vegetable |
| Preparation | Ready to Heat |
| Quantity | 1 |
| Size (oz.) | 14.5 |
| Type | Soup |
| Height | 4.20 |
| Width | 2.80 |
| Depth | 2.50 |
| Weight | 1.05 |
Safety Warning
Individuals with Food Allergies: Made in a facility that also processes foods containing wheat, milk, soy, seeds (including sunflower seeds) and tree nuts (but no peanuts). In addition to gluten testing, strict allergen control measures are implemented at all levels of production. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Quantity
Nutrition Facts
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Serving Size 1.00 cup(245g)
Serving Per Container about 2-
Amount Per Serving
Calories 160 Calories from Fat 35 -
%DV
Total Fat 4g 6% Saturated Fat 0.5g 3% Trans Fat 0g Cholesterol 0mg 0% Sodium 340mg 14% Total Carbohydrate 24g 8% Dietary Fiber 6g 24% Sugars 5g Protein 7g Vitamin A 10% Vitamin C 6% Calcium 6% Iron 15% Fish IS or Contains: Organic,Vegan,Gluten Free *Percentage Daily values are based on a 2,000 calorie diet.Your Daily values may be higher or lower depending on your calorie needs
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