Alexia Crispy Seasoned Potato Puffs

28 oz

$5.70 each($0.20 / oz)

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Alexia wanted to add a twist on these bite-sized Potato Puffs so they seasoned them with a unique blend of roasted garlic, cracked black pepper, sour cream and chives. All the goodness of a loaded baked potato in a crispy, bite-size puff.

Highlights

Nutrition Facts
About 9 servings per container
Serving Size
3.00 oz
- Amount Per Serving
  Calories
  150
- % Daily Value^*
- Total Fat
  10g
  13%
- Saturated Fat
  1g
  5%
- Trans Fat
  0g
- Cholesterol
  0mg
  0%
- Sodium
  440mg
  19%
- Total Carbohydrate
  15g
  5%
- Dietary Fiber
  1g
  4%
- Total Sugars
  <1g
- Includes Added Sugars
  0g
  0%
- Protein
  1g
- Vitamin D
  0mcg
  0%
- Calcium
  11mg
  0%
- Iron
  0.36mg
  0%
- Potassium
  240mg
  4%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Potatoes, Vegetable Oil (Contains One or More of the Following: High Oleic Canola, Canola, Sunflower), Sea Salt, Roasted Garlic, Lentil Flour, Dehydrated Potatoes, Chives, Black Pepper, Onion Powder, Natural Flavor, Parsley, Sour Cream (Cream, Nonfat Dry Milk, Cultures), Whey Powder, Whey Protein Concentrate, Cultured Nonfat Dry Milk, Salt, Yeast Extract.
Allergens and safety warnings
Contains: milk.
For Food Safety and Quality: Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Read and follow these cooking directions. Preheat Oven: Full Bag: Bake 26-30 minutes. Half Bag: Bake 20-23 minutes. Arrange frozen potatoes in a single layer on a baking sheet. Bake according to instructions above to desired color and crispness, stirring halfway through cooking time. Keep frozen.