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Primo Pick

Adams Reserve White Wine & Butter Garlic Seasoning

Product Description

Cooking Connection Coaches Vanessa Minto, Erik Baker and Justin Campbell gathered from all over Texas to compete in our 2nd - Qucik Cook Challenge. Their creation of White Wine Butter & Garlic Seasoning was judged the best. This amazing rub combines the classic french country flavors of Butter, White Wine and Garlic. Try a couple of table spoons with pan seared shrimp, together with heavy cream served over noodles for best shrimp scampi in Texas!

Ingredients Butter Sauce (Modified Corn Starch, Salt, Whey Solids, Non-Fat Dry Milk, Dehydrated Butter, Natural Butter Flavor, Sugar, Xanthan Gum, Lactic Acid, Turmeric and Annatto), Lemon Powder (Maltodextrin, Lemon Puree, Citric Acid, Sugar and Lemon Juice), Garlic, Sea Salt, Parsley, Sherry Wine Powder (Maltodextrin, Modified Corn Starch, Wine Solids, Corn Syrup, Malic Acid, Sorbic Acid, Natural Flavors), and Celery.

Specification
Name Value
Quantity 1
Size (oz.) 5.5
Type Spice Blend
Height 5.75
Width 2.20
Depth 2.20
Weight 0.82
Safety Warning
Contains milk and sulfites.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Quantity
Nutrition Facts
  • Reserve White Wine & Butter Garlic Seasoning

    Serving Size   0.25 tsp(0.9g)
    Serving Per Container 147

    Amount Per Serving
    Calories 0
    %DV
    Total Fat 0g 0%
    Sodium 75mg 3%
    Total Carbohydrate 0g 0%
    Protein 0g 0%

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