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Bayou Boil House by H-E-B

Bayou Boil House by H‑E‑B Cajun Grilled Shrimp Pasta

12 oz
$8.50 each($0.71 / oz)
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Highlights

Description

Bold, smoky, and loaded with flavor, this hearty pasta dish features tender penne tossed in a creamy Cajun Alfredo sauce, layered with sweet fire-roasted peppers, onions, and fresh red bell pepper slices. Topped with seasoned grilled shrimp and savory sausage slices, then finished with shredded parmesan and a sprinkle of parsley. A satisfying, Southern-inspired meal with just the right amount of heat.

• Grilled Shrimp Cajun Pasta
• Penne pasta in creamy Alfredo sauce
• Layers of peppers and onions
• Seasoned grilled shrimp and sausage slices
• Southern inspired meal

  • Nutrition Facts

    Per serving (340g)

    1 servings per container

    Serving Size
    1 tray (340g)
    • Amount Per Serving
      Calories650
    • Total Fat
      • 38g
      • 49%
    • Saturated Fat
      • 19g
      • 95%
    • Trans Fat
      • 1g
    • Cholesterol
      • 165mg
      • 55%
    • Sodium
      • 1880mg
      • 82%
    • Total Carbohydrate
      • 43g
      • 16%
    • Dietary Fiber
      • 6g
      • 21%
    • Total Sugars
      • 6g
    • Includes Added Sugars
      • 0g
      • 0%
    • Protein
      • 32g
    • Vitamin D
      • 3mcg
      • 15%
    • Calcium
      • 400mg
      • 30%
    • Iron
      • 5mg
      • 30%
    • Potassium
      • 560mg
      • 10%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Cajun-Style Penne Pasta (Alfredo Sauce [Water, Light Cream {Milk, Cream}, Grated Parmesan Cheese {Pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Corn Starch, Rice Flour, Sea Salt, Butter {Cream, Salt}, Canola Oil, Garlic, Black Pepper], Penne Pasta [Water, Durum Semolina Wheat Flour, Niacin, Iron {Ferrous Sulfate}, Thiamine Mononitrate, Riboflavin, Folic Acid], Pepper And Onion Blend [Onions, Green And Red Bell Peppers], Seasoning [Salt, Spices Including Celery Seed, Paprika, Mustard, No More Than 2% Of: Silicon Dioxide {Anticaking}], Modified Corn Starch), Grilled Shrimp (Cooked Shrimp, Water, Salt, Sugar, Canola Oil, Garlic [Garlic, Water, Citric Acid]), Uncured Andouille Smoked Sausage - No Nitrates Or Nitrites Added Except For Those Naturally Occurring In Sea Salt And Cultured Celery Powder (Pork, Water, Sea Salt, Garlic, Cane Sugar, Onion Powder, White Pepper, Cultured Celery Powder [Celery Powder, Sea Salt], Cayenne Pepper, Paprika, Black Pepper, Oregano, Thyme, Crushed Red Pepper, Cherry Powder), Red Bell Peppers, Parmesan Cheese (Cultured Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [Anticaking], Natamycin [Mold Inhibitor]), Parsley.

    Allergens and safety warnings

    Contains: MILK, WHEAT, SHRIMP. Keep refrigerated. Perishable. CAUTION: SHELLS ARE PRESENT.