Amy's Organic Light in Sodium Low Fat Split Pea Soup
14.1 oz
$3.78 each($0.27 / oz)
Prices may vary between in-store, curbside, and delivery.
Highlights
Description
This traditional American favorite made from organic split peas and vegetables has a surprisingly light, delicate flavor.
Nutrition Facts
Per cup1 servings per container
Serving Size1.00 can- Amount Per ServingCalories120
- % Daily Value*
- Total Fat
- 1g
- 1%
- Saturated Fat
- 0g
- 0%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 310mg
- 13%
- Total Carbohydrate
- 21g
- 8%
- Dietary Fiber
- 5g
- 18%
- Total Sugars
- 4g
- Includes Added Sugars
- 0g
- 0%
- Protein
- 7g
- 11%
- Vitamin D
- 0mcg
- 0%
- Calcium
- 40mg
- 4%
- Iron
- 1.4mg
- 8%
- Potassium
- 380mg
- 8%
Nutrition Facts
Per can0 servings per container
Serving Size0.00- Amount Per ServingCalories200
- % Daily Value*
- Total Fat
- 1.5g
- 2%
- Saturated Fat
- 0g
- 0%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 510mg
- 22%
- Total Carbohydrate
- 34g
- 12%
- Dietary Fiber
- 7g
- 25%
- Total Sugars
- 6g
- Includes Added Sugars
- 0g
- 0%
- Protein
- 12g
- 18%
- Vitamin D
- 0mcg
- 0%
- Calcium
- 60mg
- 4%
- Iron
- 2.3mg
- 15%
- Potassium
- 620mg
- 15%
Ingredients
Filtered Water, Organic Green Split Peas, Organic Onions, Organic Celery, Organic Carrots, Organic Basil, Sea Salt, Organic Garlic, Bay Leaves, Organic Black Pepper.Allergens and safety warnings
Individuals with Food Allergies: This product is made in a facility that also processes foods containing wheat, milk, soy, tree nuts and seeds (including sunflower seeds). In addition to gluten testing, strict allergen control measures are implemented at all levels of production. Amy’s Kitchen does not use any peanuts, fish, shellfish or eggs.,Caution: Edges may be sharp. Do not use can opener.