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Gallivant Vietnamese Mawa Ice Cream - Coffee

1 pt
$5.98 each($0.37 / fl oz)
Prices may vary between in-store, curbside, and delivery.

Highlights

Description

Discovered by "dancing goats" of Ethiopia in 700 A.D., coffee beans have since traveled from Africa to Arabia to India and eventually to Vietnam in 1857. While gallivanting with the locals, Gallivant learned that the Vietnamese Robusta coffee beans have a strong, dark and nutty taste, making them the best choice for this mawa ice cream. Mawa is an Indian-style ice cream that's made using the Ayurvedic principles of dairy farming and processing, where milk, mawa (Indian milk solids) and coffee are cooked together. Pick up a pint and delight in the super creamy taste and texture.

• 1 pint of Vietnamese coffee mawa ice cream
• Tastes like a real Vietnamese coffee with condensed milk
• No artificial flavors or colors
• Gluten-free, egg-free and peanut-free
• Vegetarian friendly
• Contains caffeine
  • Nutrition Facts

    4 servings per container

    Serving Size
    0.50 Cup
    • Amount Per Serving
      Calories170
    • % Daily Value*
    • Total Fat
      • 8g
      • 10%
    • Saturated Fat
      • 5g
      • 25%
    • Trans Fat
      • 0g
    • Cholesterol
      • 20mg
      • 7%
    • Sodium
      • 70mg
      • 3%
    • Total Carbohydrate
      • 20g
      • 7%
    • Dietary Fiber
      • 0g
      • 0%
    • Total Sugars
      • 18g
    • Includes Added Sugars
      • 12g
      • 24%
    • Protein
      • 5g
    • Vitamin D
      • 0.9mcg
      • 4%
    • Calcium
      • 210mg
      • 15%
    • Iron
      • 0.1mg
      • 0%
    • Potassium
      • 300mg
      • 6%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Milk, Milk Solids (Nonfat Dry Milk, Water, Butter Fat), Sugar, Vietnamese Coffee, Guar Gum, Mono and Diglycerides, Locust Bean Gum.

    Allergens and safety warnings

    Contains: MILK. Keep frozen.