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Red Boat

Red Boat 100% Pure Fish Sauce

8.45 oz
$6.98 each($0.83 / oz)
Prices may vary between in-store, curbside, and delivery.

Highlights

Description

Made from wild-caught black anchovy and sea salt, Red Boat fish sauce is barrel-aged using a centuries-old fermentation method. Plus, this specialty sauce is first press and 40N, which means that it has a high protein content (more fish = more flavor). Anchovies and sea salt are slowly fermented in carefully selected wooden barrels for a year in Vietnam. Founder Cuong Pham started Red Boat because he couldn't find a fish sauce that tasted like home in the U.S. Over a decade later, the brand is still family-owned and operated. Use fish sauce in sauces, marinades, dressings, soups, broths, stocks, fried rice and vegetables.

• 100% pure fish sauce
• Made from wild-caught black anchovy and sea salt
• No preservatives or additives

  • Nutrition Facts

    17 servings per container

    Serving Size
    1.00 tbsp
    • Amount Per Serving
      Calories15
    • % Daily Value*
    • Total Fat
      • 0g
      • 0%
    • Saturated Fat
      • 0g
      • 0%
    • Trans Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 1430mg
      • 60%
    • Total Carbohydrate
      • 0g
      • 0%
    • Dietary Fiber
      • 0g
      • 0%
    • Total Sugars
      • 0g
    • Includes Added Sugars
      • 0g
      • 0%
    • Protein
      • 4g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 4.3mg
      • 0%
    • Iron
      • 0.28mg
      • 0%
    • Potassium
      • 100mg
      • 3%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Anchovy, Sea Salt.

    Allergens and safety warnings

    Contains: FISH.