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Italian Blackberry Lemon Ice Sorbet
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Nutrition Facts
Serving Size 94 g
(Approx. 6 Servings)
Amount Per Serving
Calories 50 Calories From Fat 0
% Daily Value*
Total Fat 0 g 0%
Saturated Fat 0 g 0%
Trans Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 0 mg 0%
Total Carbohydrate 12 g 4%
Dietary Fiber 4 g 17%
Sugars 4 g
Protein 1 g
Vitamin A 6% • Iron 2%
Vitamin C 6% • Calcium 2%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 
Nutrition Facts represent the ingredients displayed and are estimates only. We make no representations or warranties regarding the nutrition information provided. Adding optional ingredients or substituting products could alter the nutritional content of this recipe.
 
The dietary lifestyle and nutritional information are provided for educational purposes only. Product formulations may change; therefore, we recommend that you consult the product's label for nutrition information, contact the manufacturer for product related questions, and consult a healthcare provider for nutritional guidance specific to your needs. Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.
Italian Blackberry Lemon Ice Sorbet
Rate and Review | Read Reviews (2)
Prep Time
15 minutes
Cook Time
N/A
Total Time
15 minutes
Serves
6  People

Ingredients

Recipe makes 6 Servings

1 lemon
1/2 cup(s) Central Market Organics Italian Pear Apple Soda
16 Oz H-E-B Blackberries, frozen
1 Tbsp Hill Country Fare 0 Calorie Sweetener
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Instructions

1
Grate lemon peel and set aside.
2
Squeeze lemon juice and set aside.
3
Combine soda, blackberries, lemon juice and sweetener, (if desired) in food processor for 1 minute.
4
Serve and top each with grated lemon peel.

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