Promoted
Zatarain's
Zatarain's New Orleans Shrimp & Crab Boil
3 oz
$1.02 each($0.34 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Zatarains New Orleans Shrimp and Crab Boil 3OZ
Highlights
Ingredients
Mustard Seed, Coriander Seed, Cayenne Pepper, Bay Leaves, Dill Seed, Allspice.Allergens and safety warnings
KEEP IN A CO- One bag of crab boil is sufficient for 4 pounds of shrimp, 4 pounds of crawfish or 1 dozen crabs. To a large cooking container add 3 quarts of water, 4 Tbsp. of salt, 1 bag of Zatarain's New Orleans Crab Boil, and 1 lemon (quartered). Add cayenne pepper to taste, if desired. Bring water mix to rolling boil. Add seafood; bring to a boil. Boil crabs vigorously for 5 minutes, crawfish 2 minutes, and shrimp 1 minute. Allow seafood to remain in water for 15-20 minutes after boiling. Adding 2 Tbsp. of vinegar to the water makes crabs easier to pick.