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Ravello Alfredo Broccoli Pasta Sides

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Product Description

Ravello Sides Alfredo Broccoli

Preparation Instructions

Stove Top Directions: 1. In medium saucepan, brign 1-1/2 cups water, 1/2 cup milk and 1 tablespoon margarine (optional) to a boil. 2. Stir in contents of package. Continue boiling for 9 to 10 minutes or until pasta is tender, stirring occasionally. 3. Let stand about 2 minutes. Sauce will thicken as it stands. Stir and serve. Microwave Directions: 1. In 2-quart microwave-safe bowl, combine 1-1/2 cups water, 1/2 cup milk, 1 tablespoon margarine (optional) and contents of package. 2. Microwave uncovered at HIGH about 10 minutes* or until pasta is tender. 3. Stir and serve. *Microwave ovens vary; adjust time as needed.

Ingredients Enriched Macaroni Product (Wheat Flour, Durum Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Wheat Flour, Corn Starch, Corn Syrup Solids, Salt, Cream Solids, Broccoli, Whey, Maltodextrin, Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Non-Fat Dry Milk, Hydrolyzed Corn Protein, Natural and Artificial Flavors, Soybean Oil, Sodium Citrate, Sodium Caseinate, Disodium Inosinate, Disodium Gunaylate, Colors Added (Titanium Doixide, Turmeric Extract), Sodium Phosphate.

Specification
Name Value
Main Ingredient Pasta/Noodles
Main Ingredient Vegetables
Quantity 1
Size (oz.) 4.5
Height 8.30
Width 9.00
Depth 11.30
Weight 0.00
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Nutrition Facts
  • Alfredo Broccoli Pasta Sides

    Serving Size   2/3 CUP(63gm)
    Serving Per Container 2.0000

    Amount Per Serving
    Calories 230
    Calories from Fat 20
    %DV
    Total Fat 2gm 3%
    Saturated Fat 1gm 4%
    Transfatty Acids 0gm
    Cholesterol 5mg 1%
    Sodium 670mg 28%
    Carbohydrate Total 45gm 15%
    Dietary Fiber 2gm 8%
    Sugars 3gm
    Protein 8gm
    Vitamin A 4% Vitamin C 0%
    Calcium 4% Iron 10%
    Folate (Folacin) 30%

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