Pork St. Louis-Style Spareribs

Avg. 3.75 lbs

$11.66 each($3.11 / lb)

On the Left Edge of Meat Market

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Flatter and somewhat easier to grill than baby back ribs, these St. Louis-style pork spareribs are just waiting for your favorite dry BBQ rub and sauce. Whether you grill, smoke, braise or oven-bake, they're a popular choice for any cookout.

• Pork spareribs
• St. Louis style
• Flatter than baby back ribs
• Season with dry rub before cooking
• Grill, smoke, braise or oven-bake
• Classic BBQ meat