Pepperidge Farm Golden Potato Slider Buns

12 ct

$3.41 each($0.28 / ct)

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

At Pepperidge Farm, we have been baking delicious breads inspired by small-batch recipes and crafted with premium ingredients for over 80 years. For us, baking is more than a job, it's a real passion. Our dedication shows in the care we put into every detail. Pepperidge Farm Bakery Classics stand for quality and our Golden Potato Slider Buns stay true to the classic recipe you know and love. We use quality ingredients for delicious, versatile slider buns. They're perfect for mini burgers, or pulled pork or chicken sandwiches at your tailgate. No other bun will do. Our barbecue-ready slider buns make your meals a little more special. Enjoy the great taste of homemade with our 15-oz. pack of 12 delicious Pepperidge Farm slider buns.

Highlights

Nutrition Facts
12 servings per container
Serving Size
1.00 bun
- Amount Per Serving
  Calories
  100
- % Daily Value^*
- Cholesterol
  0mg
  0%
- Sodium
  130mg
  6%
- Potassium
  40mg
  0%
- Calcium
  50mg
  4%
- Iron
  1mg
  6%
- Niacin
  1.3mg
  8%
- Riboflavin
  0.09mg
  6%
- Thiamin
  0.18mg
  15%
- Folate
  60mcg
  15%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Made from: Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast, Dehydrated Potatoes, Wheat Gluten, Soybean Oil, Contains 2% or Less of: Nonfat Milk, Salt, DATEM, Malted Barley Flour, Dextrose, Calcium Propionate and Sorbic Acid to Extend Freshness, Monoglycerides, Fermented Potato Flour, Corn Flour, Natural Flavors, Sodium Stearoyl Lactylate, Annatto and Turmeric Extracts for Color, Sesame Seeds.
Allergens and safety warnings
Contains: wheat, milk, sesame seeds.,Do not purchase if package is open or torn.
Heat: Toast in a pan, on the grill or in a toaster for a delightful crispiness. Butter/Mayonnaise/Olive Oil: Spread on buns then heat. Kick it up a notch by infusing herbs, spices, or garlic. Cheese Crisp: Heat a non-stick pan, melt a round slice of cheese in pan, place bun on top until cheese adheres and is crispy.