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Michelina's

Michelina's Cheeseburger Mac Frozen Meal

8 oz
$1.23 each($0.15 / oz)

Aisle 59

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Macaroni & cheese with hamburger. We make our authentic recipes with care, using only the finest ingredients. We promise that you will feel nourished, nurtured and just plain good after having Michelina's. Tasty & simple.

Highlights

  • Nutrition Facts

    0 servings per container

    Serving Size
    1.00 package
    • Amount Per Serving
      Calories
      300
    • % Daily Value*
    • Cholesterol
      • 30mg
      • 10%
    • Sodium
      • 1100mg
      • 48%
    • Potassium
      • 237mg
      • 6%
    • Calcium
      • 142mg
      • 10%
    • Iron
      • 2mg
      • 10%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Enriched Macaroni Product (Water, Durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Half and Half (Milk, Cream), Cooked Beef Patty Crumbles (Beef, Water, Textured Soy Flour, Soy Protein Concentrate, Salt, Spices, Contains Less than 2% of Sugar, Sodium Phosphates, Garlic Powder, Onion Powder, Natural Flavors, Disodium Inosinate, Disodium Guanylate), Cheddar Club Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes], Water, Salt, Annatto [Color]), Ketchup (Tomato Concentrate, Distilled Vinegar, Sugar, Salt, Onion Powder, Spices, Natural Flavoring), Canola Oil, Modified Food Starch, Salt, Cheese Flavor (Cheddar Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Water, Yeast Extract, Natural Flavors, Disodium Phosphate, Xanthan Gum), Disodium Phosphate, Natural Butter Flavor (Whey, Butter Oil, Corn Syrup Solids, Salt, Guar Gum, Annatto and Turmeric Color), Monosodium Glutamate, Xanthan Gum, Annatto (Color), Citric Acid.

    Allergens and safety warnings

    Contains milk, soy, wheat.
  • Cook thoroughly. Cooking Guidelines: Keep frozen until ready to use. For food safety and quality, follow these cooking instructions. Cook thoroughly to an internal temperature of at least 165 degrees F before eating. Do not leave microwave unattended. Promptly refrigerate unused portions. Ovens vary. Cooking times may need adjustment. Microwave Oven (1100 watt): 1. Before cooking, lift corner of lid to vent. Do not fully remove lid. 2. Microwave on high for 3 minutes. 3. Open lid, mix pasta and sauce together, re-cover, then continue to cook on high for an additional 2 minutes. 4. Let stand in microwave for 1 to 2 minutes. 5. Remove lid (Careful, it's hot!) Mix contents again and serve. Caution: Do not use package in conventional or toaster ovens. Keep frozen.
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