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Meal Simple by H-E-B
Meal Simple by H‑E‑B Beef Ribeye Steak with Horseradish Butter, Potatoes & Green Beans
Avg. 1.06 lbs
$16.53 each($15.59 / lb)
Out of stock
Back Edge of Meal Simple
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Enjoy a ribeye tonight without even lighting up the grill with this convenient option from Meal Simple by H-E-B. Graded USDA Choice, the boneless beef steak comes with skin-on potato halves and green beans for a fully loaded lineup. Topped with dollops of horseradish butter that melt as the entrée cooks, it’s out of the oven in about 20 minutes.
• Boneless beef ribeye steak
• USDA Choice
• Green beans and skin-on potato halves
• Dollops of horseradish butter
• Cook in oven
• Oven-safe tray
• Ready in about 20 minutes
• Convenient dinner option
Highlights
Nutrition Facts
Varies servings per container
Serving Size1 tray (546g)- Amount Per ServingCalories1410
- % Daily Value*
- Total Fat
- 118g
- 182%
- Saturated Fat
- 50g
- 250%
- Trans Fat
- 0g
- Cholesterol
- 265mg
- 88%
- Sodium
- 400mg
- 17%
- Total Carbohydrate
- 25g
- 8%
- Dietary Fiber
- 5g
- 20%
- Sugars
- 4g
- Sugar Alcohol
- 0g
- Protein
- 58g
- Vitamin A
- 20%
- Vitamin C
- 45%
- Calcium
- 8%
- Iron
- 40%
- Potassium
- 1460mg
- 42%
Ingredients
beef ribeye steak seasoned green beans(green beans, garlic herb basting oil(sunflower oil, parsley, thyme, natural garlic flavor(CONTAINS:, canola oil))) skin on baby potato halves(potatoes, rapeseed oil, salt, disodium diphosphate, dextrose, white pepper extract) horseradish butter(butter(cream(MILK), salt), horseradish(horseradish, vinegar, salt, mustard oil), salt, sugar, garlic, citric acid, black pepper, corn starch, parsley)Allergens and safety warnings
Contains: MILK.
Safe Handling: Perishable. Keep refrigerated.- Oven: Preheat oven to 425°F. Remove plastic from tray before cooking. Cook for 18 - 20 minutes to an internal temperature of 145°F. Let stand for 2 minutes before serving.