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H‑E‑B Responsibly Raised Fresh Scottish Salmon Fillet

lb
$17.65 lb($1.10 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Serve up a special dinner tonight, like some fresh Scottish salmon from H-E-B. Responsibly raised without antibiotics in a certified safe water ecosystem, it's a mild-tasting and flaky fish. To prepare, you can bake salmon or even grill, microwave or pan fry.

• Fillet of fresh Scottish salmon
• Responsibly raised without antibiotics
• Mild-tasting
• Bake, grill, microwave or pan fry
• Tasty for dinner

Highlights

  • Nutrition Facts

    Varies servings per container

    Serving Size
    4 oz (113g)
    • Amount Per Serving
      Calories
      240
    • % Daily Value*
    • Total Fat
      • 15g
      • 19%
    • Saturated Fat
      • 3.5g
      • 18%
    • Trans Fat
      • 0g
    • Cholesterol
      • 60mg
      • 20%
    • Sodium
      • 65mg
      • 3%
    • Total Carbohydrate
      • 0g
      • 0%
    • Dietary Fiber
      • 0g
      • 0%
    • Total Sugars
      • 0g
    • Includes Added Sugars
      • 0g
      • 0%
    • Sugar Alcohol
      • 0g
    • Protein
      • 23g
    • Vitamin D
      • 6.8mcg
      • 34%
    • Calcium
      • 10mg
      • 1%
    • Iron
      • 0.4mg
      • 2%
    • Potassium
      • 410mg
      • 9%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    salmon(salmon, color added through feed).

    Allergens and safety warnings

    Contains: SALMON. Caution: May contain bones. Keep refrigerated.

  • Oven: Preheat oven to 450°F. Season as desired. Bake skin side down in upper third of oven for 10 minutes per inch of thickness until fish begins to flake when tested with a fork and color turns from translucent to opaque (150°F internal temperature). Other options: Grill, microwave or pan fry.