Promoted
1/2
H‑E‑B Pork Neckbones
Avg. 1.67 lbs
$4.33 each($2.59 / lb)
Out of stock
On the Left Edge of Meat Market
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Fresh never frozen.
Highlights
Ingredients
PorkAllergens and safety warnings
Keep Refrigerated- Roast bones in a 425 degree oven. 20 minutes per side. Add bones and flavorful bits from the roasting pan to a stockpot. Cover with cold water. Slowly bring to a simmer. Skim gray foam from the top until broth is clear. Season broth. Cover. Simmer over low heat for 2 hours to make stock for soup, add chopped vegetables in the last hour. Safe Handling: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling procedures. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.