Promoted
H‑E‑B Beef Knuckle Bones with Meat
Avg. 2.05 lbs
$5.31 each($2.59 / lb)
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
- Beef Soup Bone with Meat- Great for a crock pot recipe
Highlights
Ingredients
BeefAllergens and safety warnings
Keep Refrigerated- For 10 cups stock, use 5 lb bones. Roast bones with large chunks of onion, carrot, and celery in an oiled pan for 40 minutes in a 425 degree oven. Stir to prevent burning. Move to stockpot. Cover with 16 cups water and add parsley, thyme, a bay leaf & celery leaves. Simmer over low heat for 8 hours.
