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About This Product

H-E-B Beef Eye of Round Steak Thin USDA Select

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Product Description

Beef Eye of Round Steak Thin USDA Select- 100% Natural- No artificial ingredients- No Preservatives- Minimally processed

Preparation Instructions

1. Heat non-stick or heavy skillet 2 to 3 minutes over Medium-High heat. This is a non-fat method: do not add oil. (Non-stick spray may be used in regular skillets). 2. Season steak as desired (or after cooking if herb/slice will burn). 3. Cook 1 min/side for Medium-Rare. Do not overcook. Remove steaks. 4. Prepare sauce, if desired. Option Pan fry. Safe Handling: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illn

Specification

Name	Value
Cut	Other Steak
Grade	Select
Primal	Round
Height	1.00
Width	1.00
Depth	1.00
Weight	0.75

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