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Goya

Goya Pigeon Peas

14 oz
$3.72 each($0.27 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Goya Pigeon Peas

Highlights

  • Nutrition Facts

    about 4 servings per container

    Serving Size
    0.67 cup
    • Amount Per Serving
    • Calories100
      Calories from Fat0
    • % Daily Value*
    • Total Fat
      • 0g
      • 0%
    • Saturated Fat
      • 0g
      • 0%
    • Trans Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 30mg
      • 1%
    • Total Carbohydrate
      • 19g
      • 6%
    • Dietary Fiber
      • 6g
      • 24%
    • Sugars
      • 0g
    • Protein
      • 5g
    • Vitamin A
      • 8%
    • Calcium
      • 4%
    • Vitamin C
      • 30%
    • Iron
      • 6%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    GREEN PIGEON PEAS

  • Keep frozen. How to Prepare: 1. Boil one cup of water. 2. Add one teaspoon of salt. 3. Place pigeon peas in boiling water. 4. Continue boiling the pigeon peas under low flame for ten to twelve minutes. They are now ready to use in your favorite recipe.