Emart PK Korean BBQ Style Gochujang Pork Belly

16 oz

$11.43 each($0.71 / oz)

In Meat Market on the Back Wall

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Marinated Pork belly and binder product in sweet and spicy sauce. No preservatives, artificial flavors, or artificial color.

Highlights

Nutrition Facts
About 3 servings per container
Serving Size
5.00 Ounce
- Amount Per Serving
  Calories
  510
- % Daily Value^*
- Cholesterol
  55mg
  18%
- Sodium
  550mg
  23%
- Vitamin A
  0%
- Calcium
  2%
- Vitamin C
  0%
- Iron
  8%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Pork, Water, Sugar, Chili Pepper Paste |Wheat Flour, Corn Syrup, Water, Hot Pepper Powder, Salt, Wheat, Distilled Alcohol(Contains Barley, Wheat), Defatted Soybean Powder, Koji|, Con Syrup Corn Syrup, Salt, Vanilla), Soy Sauce [Water, Soybeans, Wheat, Pineapple Juice [Pineapple Juice, Ascorbic Acid (Vitamin C), Vitamin E, Vitamin a], Red Pepper Powder, Apple Puree Apples, Ascorbic Acid], Pear Puree [Pears, Ascorbic Acid), Onion, Garlic, Tabasco Sauce [Distilled Vinegar, Red Pepper, Salt], Tapioca Starch, Con Starch, Black Pepper, Ginger Powder, Cayenne Pepper.
Allergens and safety warnings
Keep Frozen.
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Oven 10 mins. Microwave 5 mins. Cooking Instructions: Keep Frozen until ready to use. Preheat oven to 375 degrees F. Open the tray cover and empty the tray into an oven-safe pan. Cover pan with foil placed pan in cooked for 8-10 min to reach 165 degrees F until the product is cooked thoroughly to an internal temperature 165 degrees F a measured by a food thermometer. Oven 10 min. It is hot! Keep Frozen until ready to use. Do not remove seal film before cooking. Cook on High for 4-5 minutes. The film may balloon slightly. Let stand 1-2 minutes. Carefully remove the film, stir gently. Check the product is cooked thoroughly to an internal temperature 165 degrees F as measured by a food thermometer. It is hot! Since appliances vary, cooking time may need adjusting. Keep frozen cook & serve.