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Daiya

Daiya Deluxe Four Cheeze Style with Herrbs Cheezy Mac

10.9 oz
$4.24 each($0.39 / oz)

Aisle 4

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Daiya Deluxe Four Cheeze Style with Herrbs Cheezy Mac

Highlights

  • Nutrition Facts

    Per serving

    3 servings per container

    Serving Size
    0.33 container
    • Amount Per Serving
      Calories
      290
    • % Daily Value*
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 580mg
      • 25%
    • Potassium
      • 55mg
      • 2%
    • Calcium
      • 205mg
      • 15%
    • Iron
      • 1mg
      • 6%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Nutrition Facts

    Per container

    0 servings per container

    Serving Size
    1.00 container
    • Amount Per Serving
      Calories
      860
    • % Daily Value*
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 1730mg
      • 75%
    • Potassium
      • 165mg
      • 4%
    • Calcium
      • 616mg
      • 45%
    • Iron
      • 2mg
      • 10%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Rice Pasta (White Rice, Brown Rice), Filtered Water, Tapioca Starch, Expeller Pressed: Canola and/or Safflower Oil, Coconut Oil, Vegan Natural Flavors, Sea Salt, Pea Protein, Acacia Gum, Tricalcium Phosphate, Cane Sugar, Lactic Acid (Vegan), Garlic, Xantham Gum, Onion, Titanium Dioxide Color (Naturally Occurring Mineral), Basil, Oregano, Thyme, Yeast Extract.

    Allergens and safety warnings

    Do not overcook pasta.

  • Boil: 2 qt. (8 cups of water in medium saucepan. Stir in pasta shells. Cook: 5 to 6 minutes, or until tender, stirring occasionally. Drain: Return to saucepan, massage sauce packet to mix thoroughly. Squeeze: Cheeze sauce over hot pasta. Stir until blended. Makes: 3 servings. Refrigerate cheeze sauce after opening.

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