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Chef Boyardee Whole Grain Beefaroni

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Product Description

Made with whole grain. Whole grain pasta in tomato and meat sauce. Taste kids love! US inspected and passed by Department of Agriculture. Good Stuff Inside: made with 51% whole grain pasta; 1/2 cup vegetables per serving (USDA's MyPyramid recommends 2-1/2 cups of vegetables daily); no preservatives or MSG. In 1924, Chef Hector Boiardi's (Boyardee) restaurant was so popular he began bottling his signature sauce in jars for his customers to take home. Today, Chef Boyardee maintains its quality by using ingredients such as vine ripened California tomatoes and wholesome pasta. Food you love. This can is recyclable.

Preparation Instructions

Microwave: 1. Empty contents into microwave-safe container. Cover. 2. Microwave on High 1 minute 30 seconds or until warm. 3. Stir before serving. As all microwave ovens vary, time given is approximate. Stove Top: 1. Empty contents into saucepan. 2. Heat over Medium heat until warm. 3. Stir occasionally.

Ingredients Tomatoes (Tomato Puree, Water), Water, Pasta (Whole Wheat Flour, Semolina Wheat Flour), Beef, Less than 2% of: High Fructose Corn Syrup, Textured Vegetable Protein (Soy Flour, Caramel Color), Salt, Sea Salt, Modified Corn Starch, Enzyme Modified Cheese (Cheddar Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Water, Sodium Phosphate, Xanthan Gum), Potassium Chloride, Flavorings, Ammonium Chloride, Citric Acid, Yeast Extract, Lactic Acid, Soybean Oil.

Specification
Name Value
Height 4.60
Width 9.00
Depth 12.00
Weight 17.04
Safety Warning
Contains: milk, soy, wheat.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Whole Grain Beefaroni

    Serving Size   1.00 cup(249g)
    Serving Per Container 2.0000

    Amount Per Serving
    Calories 250
    Calories from Fat 80
    %DV
    Total Fat 9g 14%
    Saturated Fat 4g 20%
    Trans Fat 0g
    Cholesterol 15mg 5%
    Sodium 750mg 31%
    Potassium 730mg 21%
    Total Carbohydrate 32g 11%
    Dietary Fiber 4g 16%
    Sugars 6g
    Protein 9g 11%
    Vitamin A 2% Vitamin C 0%
    Calcium 2% Iron 10%
    Magnesium 10% Manganese 20%
    Selenium 30% Zinc 10%
    Phosphorus 10%

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