Central Market Sea Salted Truffle Brownie Mix

20 oz

$7.26 each($0.36 / oz)

Out of stock

Aisle 8

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

The rich and delectable chocolate combination sprinkled with sea salt of our Sea Salted Truffle Brownie Mix is easy to make but hard to resist! With just the right combination of both salty and sweet, these brownies will curb any craving.

Other ingredients you will need:
8 tablespoons butter, softened
3 eggs, room temperature
¼ cup heavy cream

Highlights

Nutrition Facts
2 1/3 Tbsp (35g) dry mix
about 16 servings per container
Serving Size
2 1/3 Tbsp (35g) dry mix, makes 1 square
- Amount Per Serving
  Calories
  150
- % Daily Value^*
- Total Fat
  5g
  6%
- Saturated Fat
  3g
  15%
- Trans Fat
  0g
- Cholesterol
  0mg
  0%
- Sodium
  230mg
  10%
- Total Carbohydrate
  27g
  10%
- Dietary Fiber
  1g
  4%
- Total Sugars
  21g
- Includes Added Sugars
  21g
  42%
- Protein
  2g
- Vitamin D
  0.1mcg
  0%
- Calcium
  20mg
  2%
- Iron
  1.7mg
  10%
- Potassium
  80mg
  2%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts
approximately 2" x 2" baked square (56g)
about 16 servings per container
Serving Size
2 1/3 Tbsp (35g) dry mix, makes 1 square
- Amount Per Serving
  Calories
  230
- % Daily Value^*
- Total Fat
  13g
  17%
- Saturated Fat
  8g
  40%
- Trans Fat
  0g
- Cholesterol
  55mg
  18%
- Sodium
  240mg
  10%
- Total Carbohydrate
  27g
  10%
- Dietary Fiber
  1g
  4%
- Total Sugars
  21g
- Includes Added Sugars
  21g
  42%
- Protein
  3g
- Vitamin D
  0.4mcg
  2%
- Calcium
  30mg
  2%
- Iron
  1.9mg
  10%
- Potassium
  90mg
  2%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
MIX PACKET (SUGAR, BROWN SUGAR, CHOCOLATE POWDER [CHOCOLATE LIQUOR, COCOA PROCESSED WITH ALKALI], SEMI-SWEET CHOCOLATE [SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN {EMULSIFIER}, VANILLA], WHEAT FLOUR [MILLED WHEAT, MALTED BARLEY FLOUR], NATURAL FLAVOR, SALT), CHOCOLATE PACKET (SEMI-SWEET CHOCOLATE [SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN {EMULSIFIER}, VANILLA]), SALT PACKET (SEA SALT). CONTAINS A BIOENGINEERED FOOD INGREDIENT
Allergens and safety warnings
Keep in a cool, dry place. Contains: SOY, WHEAT
You Will Need: Mix Packet (Included) 1 stick (8 Tablespoons) Butter, Room Temperature 3 Large Eggs, Room Temperature Chocolate Packet (Included) ¼ Cup Heavy Cream Salt Packet (Included) Directions: Preheat oven to 350˚F. Grease 8"x 8" baking pan. Brownie: Combine mix packet and room temperature butter using electric mixer. Beat on medium-low speed until mixture looks crumbly. Add eggs one at a time, beating on medium speed between each addition, until batter is uniform. Pour batter into prepared pan and bake for 35-40 minutes or until center of brownie is just set. Let brownies cool to room temperature. Frosting: Once brownies have cooled to room temperature, prepare frosting. Empty chocolate packet in microwave-safe bowl with heavy cream and microwave on high for 20 second intervals, stirring after each interval until completely smooth. Pour warm chocolate over cooled brownie and spread evenly over surface. Sprinkle salt packet over warm chocolate and refrigerate to set, about 15 minutes. Slice brownies into squares to serve. Baking Tip: Brownies in metal baking dishes may cook faster than glass baking dishes. If using metal, check brownies 5 minutes early to avoid over-baking.