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Bush's Best Dark Red Kidney Beans

Product Description

Used in New Orleans and much of southern Louisiana for the traditional Monday Creole dish of red beans and rice, there's no question red kidney beans have a rich history in the United States. Well, we here at Bush's know a thing or two about rich histories and traditions. And if you ask us, for a dark and full-bodied bean flavor with a hint of sweetness, there's no better choice (on the bayou or otherwise) than BUSH'S® Dark Red Kidney Beans. The perfectly balanced flavor is also a great addition to any chili, rice or salad recipe. Try them in Reduced Sodium!

Preparation Instructions

Heating: Microwave: Empty contents into microwave-safe container. Cover. Heat 2-3 minutes. Stir and serve. Conventional: Empty contents into saucepan. Heat to simmer.

Ingredients kidney beans, dark red, canned.

Name Value
Canned/Dried Canned
Quantity 1
Size (oz.) 27
Type Kidney
Height 5.75
Width 3.30
Depth 3.30
Weight 1.90
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Nutrition Facts
  • Dark Red Kidney Beans

    1   Serving Per Container

    Serving Size 4 oz(113g)
    Amount Per Serving
    Calories 110
    Calories from Fat 10
    Calories from SatFat 0
    % Daily Value*
    Fat  1g 2%
    Saturated Fat  0g 0%
    Poly Fat  <1g
    Mono Fat  <1g
    Cholesterol  0mg 0%
    Sodium  230mg 10%
    Potassium  <1mg
    Carbohydrates  18g 6%
    Total Dietary Fiber  6g 24%
    Total Soluble Fiber  <1g
    Total Insoluble Fiber  <1g
    Total Sugars  2g
    Sugar Alcohol  <1g
    Other Carbs  10g
    Protein  7g
    Starch <1g
    Vitamin A - RE <1
    Vitamin B6 <1mg
    Vitamin E - Alpha-Toco <1mg
    Selenium <1mcg
    20:0 - Arachidic <1g
    17:1 - Heptadecenoic <1g
    18:1 - Oleic <1g
    22:6 - DHA <1g
    Alcohol <1g
    Saccharin <1mg
    Glycerol <1g
    Inositol <1g
    Citric Acid <1g
    Malic Acid <1g
    Cost <1
    Exchange - Fat <1
    Galactose <1g
    Fructose <1g
    Net Carbs <1g
    Vitamin A - RAE <1mcg
    Alpha-Carotene <1mcg
    Vitamin B2 - Riboflavin <1mg
    Vitamin B12 <1mcg
    Vitamin E - mg <1mg
    Boron <1mcg
    Iron 1.5701mg 8%
    Phosphorus <1mg
    24:1 - Nervonic <1g
    Arginine <1g
    Aspartic Acid <1g
    Phenylalanine <1g
    Serine <1g
    Valine <1g
    Xylitol <1g
    Taurine <1g
    Glycemic Load <1
    Exchange - Other Carbs <1
    Calories from TransFat <1
    Trans Fatty Acid 0g
    Ash <1g
    Vitamin C 1.0467mg 2%
    Manganese <1mg
    6:0 - Caprioc <1g
    16:0 - Palmitic <1g
    14:1 - Myristol <1g
    20:3 - Eicosatrienoic <1g
    Glutamic Acid <1g
    Lysine <1g
    Acetic Acid <1g
    Glycemic Index <1
    Exchange - Lean Meat <1
    MyPlate - Vegetable Total <1
    MyPlate - Fruit <1
    Monosaccharides <1g
    Kilojoules <1
    Vitamin B3 - Niacin Equiv <1mg
    Folate <1mcg
    Folate, DFE <1
    Vitamin K <1mcg
    10:0 - Capric <1g
    18:3 - Linolenic <1g
    20:4 - Arachidon <1g
    22:5 - DPA <1g
    Artificial Sweetener <1mg
    Lutein & Zeaxanthin <1mcg
    Lycopene <1mcg
    Exchange - Fruit <1
    Exchange - Starch <1
    Glucose <1g
    Maltose <1g
    Water <1g
    Vitamin D - IU <1
    Fluoride <1mg
    Iodine <1mcg
    20:1 - Eicosen <1g
    Leucine <1g
    Threonine <1g
    Tyrosine <1g
    Caffeine <1mg
    Organic Acids <1g
    MyPlate - Protein Total <1
    Disaccharides <1g
    Sucrose <1g
    Retinol RE <1
    Vitamin B3 - Niacin <1mg
    Folic Acid <1mcg
    Folate, food <1mcg
    Cryptoxanthin <1mcg
    Copper <1mg
    Magnesium <1mg
    Zinc <1mg
    14:0 - Myristic <1g
    15:0 - Pentadec <1g
    17:0 - Heptadec <1g
    24:0 - Tetracos <1g
    18:2 - Linoleic <1g
    18:4 - Stearidon <1g
    20:5 - EPA <1g
    Histidine <1g
    Isoleucine <1g
    Tryptophan <1g
    Aspartame <1mg
    Choline <1mg
    Lactose <1g
    Carotenoid RE <1
    Beta-Carotene <1mcg
    Biotin <1mcg
    Vitamin D - mcg <1mcg
    Chloride <1mg
    Chromium <1mcg
    4:0 - Butyric <1g
    12:0 - Lauric <1g
    22:0 - Behenate <1g
    15:1 - Pentadecenoic <1g
    22:1 - Erucic <1g
    Methionine <1g
    Exchange - NonFat Milk <1
    Exchange - Alcohol <1
    MyPlate - Dairy <1
    Gram Weight <1g
    Vitamin A - IU 87.2293 2%
    Vitamin B1 - Thiamin <1mg
    Beta-Carotene Equiv <1mcg
    Vitamin E - Alpha-Toco Equiv <1mg
    Vitamin E - IU <1
    Pantothenic Acid <1mg
    Calcium 69.7834mg 6%
    Molybdenum <1mcg
    8:0 - Caprylic <1g
    18:0 - Stearic <1g
    16:1 - Palmitol <1g
    Alanine <1g
    Omega 3 Fatty Acid <1g
    Omega 6 Fatty Acid <1g
    Cystine <1g
    Glycine <1g
    Proline <1g
    Mannitol <1g
    Sorbitol <1g
    Lactic Acid <1g
    Exchange - Vegetables <1
    MyPlate - Grain Total <1


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