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Bob's Red Mill Vital Wheat Gluten Flour

1.25 lb
$6.99 each($0.35 / oz)
Prices may vary between in-store, curbside, and delivery.

Highlights

Description

Vital Wheat Gluten is the natural protein found in wheat. A small amount added to yeast bread recipes improves the texture and elasticity of the dough. Vital Wheat Gluten can also be used to make a vegetarian meat substitute known as seitan.
  • Nutrition Facts

    About 19 servings per container

    Serving Size
    0.25 Cup
    • Amount Per Serving
      Calories120
    • % Daily Value*
    • Total Fat
      • 1g
      • 1%
    • Saturated Fat
      • 0g
      • 0%
    • Trans Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 20mg
      • 1%
    • Total Carbohydrate
      • 4g
      • 1%
    • Dietary Fiber
      • 0g
      • 0%
    • Total Sugars
      • 0g
    • Includes Added Sugars
      • 0g
      • 0%
    • Protein
      • 23g
      • 12%
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 9mg
      • 0%
    • Iron
      • 1mg
      • 6%
    • Potassium
      • 24mg
      • 0%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Vital Wheat Gluten.

    Allergens and safety warnings

    Contains: wheat.