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![Pinterest](javascript:createPinterestLink("?productId=900074","https://images.heb.com/is/image/HEBGrocery/prd-small/amy-s-organic-light-in-sodium-low-fat-split-pea-soup-000900074.jpg","Amy's Organic Light in Sodium Low Fat Split Pea Soup");)
About This Product
Amy's Organic Light in Sodium Low Fat Split Pea Soup
Product Description
Preparation Instructions
50% less sodium than our regular soup. Non-BPA lining (Visit us at Amy's.com). USDA organic. Gluten free. Certified organic: Quality Assurance International. Certified Vegan. Vegan.org. No GMOs. No genetically engineered ingredients. No preservatives. Ready to serve. This traditional American favorite made from organic split peas and vegetables has a surprisingly light, delicate flavor. Amy's Kitchen was started when our daughter Amy was born in 1987. We are a family business deeply committed to producing organic foods made with the highest quality ingredients. Responding to our customer requests, our chefs have created a line of Light in Sodium soups with all the flavor and goodness of our regular soups, but containing 50% less sodium. Contains 330 mg of sodium compared to 670 mg in Amy's Regular Split Pea Soup. Container is recyclable. Please recycle where facilities exist. We like hearing from you. If you have any questions or comments please write to us. Visit us at Amys.com. Made in USA.
1. Carefully lift tab to rim. 2. Peel back slowly. Caution: Edges may be sharp. Do not add water. Shake before opening. Ovens may vary. Microwave: Place soup in microwave-safe bowl. Cover. Cook for 2 minutes. Let sit 1 minute. Stir. Serve. Stovetop: Place soup in a saucepan. Warm until heated, stirring occasionally.
Ingredients (Vegan): Filtered Water, Organic Green Split Peas, Organic Onions, Organic Celery, Organic Carrots, Organic Basil, Sea Salt, Organic Garlic, Bay Leaves, Organic Black Pepper.
Specification
| Name | Value |
|---|---|
| Height | 4.45 |
| Width | 2.85 |
| Depth | 2.90 |
| Weight | 16.47 |
Safety Warning
Individuals with Food Allergies: This product is made in a facility that also processes foods containing wheat, milk, soy, tree nuts and seeds (including sunflower seeds). In addition to gluten testing, strict allergen control measures are implemented at all levels of production. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
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Serving Size 1.00 cup(245g)
Serving Per Container about 2-
Amount Per Serving
Calories 100 Calories from Fat 0 -
%DV
Total Fat 0g 0% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 330mg 14% Total Carbohydrate 19g 6% Dietary Fiber 4g 16% Sugars 4g Protein 7g Vitamin A 2% Vitamin C 2% Calcium 4% Iron 8% Fish IS or Contains: Kosher,Vegan,Gluten Free,Organic,Low Fat *Percentage Daily values are based on a 2,000 calorie diet.Your Daily values may be higher or lower depending on your calorie needs
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