Skip To Content
Please note: we select your items based on what is available on the day of your scheduled pickup or delivery. We are unable to hold any items at time of online checkout.
Please note: we select your items based on what is available on the day of your scheduled pickup or delivery. We are unable to hold any items at time of online checkout.
Home Recipes Browse Recipes Watermelon Frose
The number of items in your shopping list has exceeded the maximum limit. Please remove some items, or create a new shopping list.
Nutrition Facts
Serving Size 357 g
(Approx. 4 Servings)
Amount Per Serving
Calories 230 Calories From Fat 0
% Daily Value*
Total Fat 0 g 0%
Saturated Fat 0 g 0%
Trans Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 10 mg 0%
Total Carbohydrate 24 g 8%
Dietary Fiber 1 g 4%
Sugars 21 g
Protein 2 g
Vitamin A 15% • Iron 6%
Vitamin C 40% • Calcium 4%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 
Nutrition Facts represent the ingredients displayed and are estimates only. We make no representations or warranties regarding the nutrition information provided. Adding optional ingredients or substituting products could alter the nutritional content of this recipe.
 
The dietary lifestyle and nutritional information are provided for educational purposes only. Product formulations may change; therefore, we recommend that you consult the product's label for nutrition information, contact the manufacturer for product related questions, and consult a healthcare provider for nutritional guidance specific to your needs. Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.

Watermelon Frose

Be the first to write a review
Prep Time
8 hours
Cook Time
20 minutes
Total Time
8 h 20 m
Serves
4  People

Ingredients

Recipe makes 4 Servings

2 Porch Pounder Rosé Paso Robles, 375 mL cans
16 Oz watermelon chunks, frozen
1 cup(s) frozen strawberries
1/4 cup(s) mint simple syrup, recipe located on heb.com
Check All
Uncheck All
Add to List

Instructions

1
Combine all ingredients in a blender and blend until smooth. Serve in chilled or frozen glasses.
Save recipe Save recipe  
Add to List Add to List View Lists
Email
Print Print

more recipes like this

Peach and Watermelon Salsa with Buñuelo Chips
Save recipe
Heirloom Tomato, Watermelon and Mint Salad
Save recipe

Reviews

Tell us what you think!
Tell us what you think!
Be the first to write a review!
Wondering what to say?
  • Include usage tips, key benefits, and helpful suggestions.
  • Did you have a good or bad experience?
  • Would you recommend this to friends or family?
  • Be respectful to others.
Terms & Conditions Review Guidelines
{{state.lastResponse.streamInfo.approvedCommentCount}} Reviews
{{review.commentTitle}} {{review.timestampFormatted}}
{{review.commentText}}
by {{review.sender.screenName}} {{review.sender.screenName ? review.sender.screenName : 'Anonymous'}}
Was this review helpful to you?
Yes {{review.posVotes}} No {{review.negVotes}}
Flag
{{reply.commentTitle}}
Customer Relations
{{reply.timestampFormatted}}
{{reply.commentText}}
Load more reviews