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Amount Per Serving | |||
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Calories | 450 | Calories From Fat | 190 |
% Daily Value* | |
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Total Fat 21 g | 32% |
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Saturated Fat 8 g | 40% |
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Trans Fat 0.0 g | |
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Cholesterol 165 mg | 55% |
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Sodium 1320 mg | 55% |
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Total Carbohydrate 2 g | 1% |
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Dietary Fiber 0 g | 0% |
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Sugars 1 g | |
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Protein | 53 g |
Vitamin A 4% | • | Iron 10% |
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Vitamin C 8% | • | Calcium 4% |
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