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Amount Per Serving | |||
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Calories | 510 | Calories From Fat | 160 |
% Daily Value* | |
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Total Fat 18 g | 28% |
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Saturated Fat 3.5 g | 18% |
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Trans Fat 0.0 g | |
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Cholesterol 90 mg | 30% |
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Sodium 680 mg | 28% |
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Total Carbohydrate 42 g | 14% |
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Dietary Fiber 6 g | 24% |
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Sugars 8 g | |
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Protein | 43 g |
Vitamin A 100% | • | Iron 20% |
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Vitamin C 160% | • | Calcium 4% |
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