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Street Style Beef Taquitos
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Nutrition Facts
Serving Size 290 g
(Approx. 5 Servings)
Amount Per Serving
Calories 370 Calories From Fat 120
% Daily Value*
Total Fat 14 g 22%
Saturated Fat 5 g 25%
Trans Fat 0.0 g
Cholesterol 85 mg 28%
Sodium 1020 mg 43%
Total Carbohydrate 31 g 10%
Dietary Fiber 4 g 16%
Sugars 3 g
Protein 30 g
Vitamin A 8% • Iron 15%
Vitamin C 25% • Calcium 6%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 
Nutrition Facts represent the ingredients displayed and are estimates only. We make no representations or warranties regarding the nutrition information provided. Adding optional ingredients or substituting products could alter the nutritional content of this recipe.
 
The dietary lifestyle and nutritional information are provided for educational purposes only. Product formulations may change; therefore, we recommend that you consult the product's label for nutrition information, contact the manufacturer for product related questions, and consult a healthcare provider for nutritional guidance specific to your needs. Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.
Street Style Beef Taquitos
Rate and Review | Read Reviews (2)
Prep Time
5 minutes
Cook Time
15 minutes
Total Time
20 minutes
Serves
5  People

Ingredients

Recipe makes 5 Servings

1 pkg. Mi Tienda Diced Seasoned Beef, about 2 lbs
10 H-E-B Corn Tortillas, warmed
1/2 cup(s) onion, chopped
3 limes, cut into wedges
1/2 cup(s) cilantro, chopped
1 radish, cleaned and sliced into thin disks
1/2 cup(s) Don Lupe Red Salsa
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Instructions

1
In a large non-stick pan, add beef and cook over high heat about 10 minutes, stirring constantly, until all liquid is cooked off and meat begins to brown and char.
2
Serve in warmed corn tortillas and top with onions, a squeeze of lime, cilantro, radishes and salsa.
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