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Amount Per Serving | |||
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Calories | 240 | Calories From Fat | 100 |
% Daily Value* | |
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Total Fat 11 g | 17% |
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Saturated Fat 2 g | 11% |
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Trans Fat 0.0 g | |
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Cholesterol 70 mg | 24% |
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Sodium 560 mg | 23% |
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Total Carbohydrate 10 g | 3% |
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Dietary Fiber 3 g | 11% |
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Sugars 4 g | |
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Protein | 25 g |
Vitamin A 6% | • | Iron 10% |
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Vitamin C 90% | • | Calcium 6% |
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