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Nutrition Facts
Serving Size 253 g
(Approx. 4 Servings)
Amount Per Serving
Calories 720 Calories From Fat 360
% Daily Value*
Total Fat 39 g 60%
Saturated Fat 18 g 90%
Trans Fat 0.5 g
Cholesterol 135 mg 45%
Sodium 1300 mg 54%
Total Carbohydrate 48 g 16%
Dietary Fiber 1 g 4%
Sugars 15 g
Protein 42 g
Vitamin A 6% Iron 25%
Vitamin C 0% Calcium 25%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Facts represent the ingredients displayed and are estimates only. We make no representations or warranties regarding the nutrition information provided. Adding optional ingredients or substituting products could alter the nutritional content of this recipe.
The dietary lifestyle and nutritional information are provided for educational purposes only. Product formulations may change; therefore, we recommend that you consult the product's label for nutrition information, contact the manufacturer for product related questions, and consult a healthcare provider for nutritional guidance specific to your needs. Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.
Smoky BBQ And Bacon Cheeseburgers
Prep Time
5 minutes
Cook Time
10 minutes
Total Time
15 minutes
4  People


Recipe makes 4 Servings

4 H-E-B Fully Cooked Original Beef Burgers, frozen
8 H-E-B Fully Cooked Bacon Slices
4 hamburger buns
1/2 cup(s) BBQ Sauce
4 smoked cheddar, sliced
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Line a large plate with paper towels.
Make two layers of burgers each, separated and topped by paper towel.
Microwave on high 3 minutes then turn one-half turn and heat 3 minutes more until heated thoroughly.
Meanwhile, line another plate with paper towels.
Make two layers of bacon strips, separated and topped by paper towel.
Microwave on high 30-60 seconds to desired crispness.
Separate top and bottom halves of buns.
Spread 1 tablespoon barbecue sauce on each half.
Place sliced cheese on each top half and microwave just until cheese melts.
Heat bottom buns 15 seconds in microwave.
Break bacon strips in half.
Top bottom buns with burgers and bacon then cover with top bun.



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