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Amount Per Serving | |||
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Calories | 150 | Calories From Fat | 70 |
% Daily Value* | |
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Total Fat 8 g | 12% |
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Saturated Fat 2.5 g | 13% |
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Trans Fat 0.0 g | |
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Cholesterol 10 mg | 3% |
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Sodium 380 mg | 16% |
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Total Carbohydrate 15 g | 5% |
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Dietary Fiber 3 g | 12% |
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Sugars 5 g | |
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Protein | 5 g |
Vitamin A 15% | • | Iron 8% |
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Vitamin C 20% | • | Calcium 8% |
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