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Amount Per Serving | |||
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Calories | 170 | Calories From Fat | 100 |
% Daily Value* | |
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Total Fat 11 g | 17% |
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Saturated Fat 2.5 g | 13% |
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Trans Fat 0.0 g | |
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Cholesterol 10 mg | 3% |
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Sodium 250 mg | 10% |
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Total Carbohydrate 15 g | 5% |
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Dietary Fiber 5 g | 20% |
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Sugars 8 g | |
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Protein | 4 g |
Vitamin A 10% | • | Iron 4% |
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Vitamin C 70% | • | Calcium 2% |
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