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Amount Per Serving | |||
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Calories | 350 | Calories From Fat | 180 |
% Daily Value* | |
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Total Fat 20 g | 31% |
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Saturated Fat 7 g | 35% |
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Trans Fat 0.0 g | |
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Cholesterol 50 mg | 17% |
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Sodium 670 mg | 28% |
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Total Carbohydrate 31 g | 10% |
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Dietary Fiber 2 g | 8% |
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Sugars 6 g | |
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Protein | 14 g |
Vitamin A 15% | • | Iron 10% |
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Vitamin C 60% | • | Calcium 10% |
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