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Amount Per Serving | |||
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Calories | 100 | Calories From Fat | 50 |
% Daily Value* | |
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Total Fat 6 g | 9% |
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Saturated Fat 3.5 g | 18% |
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Trans Fat 0.0 g | |
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Cholesterol 15 mg | 5% |
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Sodium 55 mg | 2% |
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Total Carbohydrate 11 g | 4% |
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Dietary Fiber 2 g | 8% |
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Sugars 7 g | |
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Protein | 1 g |
Vitamin A 4% | • | Iron 0% |
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Vitamin C 8% | • | Calcium 2% |
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