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Nutrition Facts
Serving Size 16 g
(Approx. 12 Servings)
Amount Per Serving
Calories 50 Calories From Fat 30
% Daily Value*
Total Fat 3.5 g 6%
Saturated Fat 1 g 6%
Trans Fat 0.0 g
Cholesterol 5 mg 2%
Sodium 120 mg 4%
Total Carbohydrate 4 g 2%
Dietary Fiber 0 g 0%
Sugars 1 g
Protein 1 g
Vitamin A 0% Iron 0%
Vitamin C 2% Calcium 0%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 
Nutrition Facts represent the ingredients displayed and are estimates only. We make no representations or warranties regarding the nutrition information provided. Adding optional ingredients or substituting products could alter the nutritional content of this recipe.
 
The dietary lifestyle and nutritional information are provided for educational purposes only. Product formulations may change; therefore, we recommend that you consult the product's label for nutrition information, contact the manufacturer for product related questions, and consult a healthcare provider for nutritional guidance specific to your needs. Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.
RITZ Kielbasa & Slaw Baseballs
Prep Time
15 minutes
Cook Time
5 minutes
Total Time
20 minutes
Serves
12  People

Ingredients

Recipe makes 12 Servings

1/4 Lb kielbasa
1/4 cup(s) coleslaw
24 RITZ Crackers
2 Tbsp yellow mustard
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Instructions

1
Cook kielbasa in non-stick skillet on medium heat 5 minutes or until heated through and evenly browned, turning occasionally. Transfer to cutting board; cut into 24 slices.
2
Spoon coleslaw onto crackers and top with kielbasa.
3
Spoon mustard into resealable plastic bag. Cut small piece off one bottom corner of bag; use to pipe mustard into lines on kielbasa slices to resemble baseballs as shown in photo.

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