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Nutrition Facts
Serving Size 73 g
(Approx. 6 Servings)
Amount Per Serving
Calories 270 Calories From Fat 140
% Daily Value*
Total Fat 15 g 23%
Saturated Fat 10 g 50%
Trans Fat 0.5 g
Cholesterol 40 mg 13%
Sodium 90 mg 4%
Total Carbohydrate 36 g 12%
Dietary Fiber 0 g 0%
Sugars 32 g
Protein 0 g
Vitamin A 10% Iron 0%
Vitamin C 0% Calcium 6%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 
Nutrition Facts represent the ingredients displayed and are estimates only. We make no representations or warranties regarding the nutrition information provided. Adding optional ingredients or substituting products could alter the nutritional content of this recipe.
 
The dietary lifestyle and nutritional information are provided for educational purposes only. Product formulations may change; therefore, we recommend that you consult the product's label for nutrition information, contact the manufacturer for product related questions, and consult a healthcare provider for nutritional guidance specific to your needs. Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.
Pumpkin Spiced Syrup
Prep Time
5 minutes
Cook Time
8 minutes
Total Time
13 minutes
Serves
6  People

Ingredients

Recipe makes 6 Servings

1 cup(s) good quality maple syrup, plus more as needed
4 Oz unsalted butter
1/2 Tsp pumpkin pie spice, plus more as needed
1/4 Tsp kosher or sea salt
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Instructions

1
Place all ingredients into a small pot or non-stick pan.
2
Bring everything to a simmer. Whisk well to combine then remove from heat.
3
Syrup is best served warm over pancakes, waffles or French toast but is also great drizzled over desserts and ice cream.

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